Angus Burger With Ace Sauce
ACE Burger Twin Patties 0.384kg Features Build it Yourself Certified Irish Angus - Producer Group Brand ACE Ingredients Beef Burgers (75%) [Beef (94%), Seasoning (5%) [(Crumb (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Caramelised Sugar Syrup, Paprika Extract), Salt, Onion Powder, Spices (Cayenne, Paprika, Nutmeg), Preservative (Sodium Sulphite ), Dextrose, Dehydrated Red Peppers, Herb], Salt < Pepper Seasoning (1%) [Black Pepper, Sea Salt]], ACE Burger Sauce (25%) [Water, Rapeseed Oil, Spirit Vinegar, Fructose, Tomato Paste, Pasteurised Egg , Modified Maize Starch, Dextrose, Salt, Lemon Juice from Concentrate, Mustard Flour, Mustard Extract, Smoke Flavour, Preservative (Potassium Sorbate), Acidity Regulator (Sodium Diacetate), Onion Powder, Garlic Powder, Thickener (Xanthan Gum), Caramelised Sugar, Spice, Capsicum Extract, Black Pepper Extract, Antioxidant (Calcium Disodium EDTA)] Allergen Information For allergens, see highlighted ingredients. Eggs - Contains Mustard - Contains Sulphur Dioxide/Sulphites - Contains Other Information Packaged in a protective atmosphere. Nutritional Information Typical as sold per 100g Energy kJ/kcal 1100 / 264 Fat 21g of which saturates 7.3g Carbohydrate 7.2g of which sugars 2.8g Protein 13g Salt 1.4g Manufacturer Address Produced by: Kepak Cork, Condonstown, Watergrasshill, Co. Cork. Country of Origin Ireland Storage Keep refrigerated at 0-5°C. Do not open until ready to use. Once opened keep refrigerated and consume within 24 hours. Do not exceed the use by date. Safety Warning SAFETY INSTRUCTIONS Although all our meat products are cut and packed under strict hygiene conditions, raw meat products may contain bacteria that could potentially cause illness, if mishandled or cooked incorrectly. Wash all work surfaces, utensils and hands after preparing raw meat. Keep hot foods hot. Warning: Although every care has been taken to remove all bones, some small bones may st...
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