Denny Gold Medal Sausages

Henry Denny began making sausages in 1820 and in 1933 at the International Food Fair, Denny was awarded a gold medal for making the finest sausages. Nearly 200 years later, Denny are Irelands most loved sausages. Based on independent research by Millward Brown among a representative sample of 1,306 adults across the Island of Ireland, September 2016. Features Signature recipe Voted the nations most loved sausages Brand Henry Denny < Sons Ingredients Pork (60%), Water, Rusk ( Wheat Flour, Salt), Pork Fat, Potato Starch, Wheat Starch, Pork Protein, Salt, Yeast Extract, Flavouring, Dextrose, Stabiliser (Sodium Triphosphate), Flavour Enhancer (Monosodium Glutamate), Maltodextrin, Preservative (Sodium Metabisulphite ), Antioxidant (Ascorbic Acid), Spices, Colour (Carmine), Rapeseed Oil, Beef Casing Allergen Information For allergens, including Cereals containing Gluten, see ingredients in bold Sulphur Dioxide/Sulphites - Contains Wheat - Contains Nutritional Information 2 sausages (Approx. 76g) as sold contains: Energy 923kJ 222kcal 11% Fat 17g 25% Saturates 6.2g 31% Sugars 2g 2% Salt 1.6g 27% Typical values per 100g: Energy 1230kJ / 296 kcal Reference intake of an average adult (8400kJ / 2000kcal) Typical per 100g as sold Energy 1230kJ/296kcal Fat 23g of which saturates 8.3g Carbohydrate 11.3g of which sugars 2.7g Protein 11g Salt 2.1g Reference intake of an average adult (8400kJ / 2000kcal) Storage Keep refrigerated below 5°C. Once opened use within 48 hours and by use by date. Suitable for home freezing. Freeze on day of purchase and use within one month. Defrost thoroughly before use. For use by date, see front of pack. Manufacturer Address PO Box 118, Cahirciveen, Co Kerry. Disclaimer Whilst we take care to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. Customer quot...